
Service
Benefits
Our Benefits
The Vital Force Technology (VFT) process provides companies with a unique platform for product differentiation - creating an additional layer of value and positioning that cannot be replicated through conventional formulation alone.
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Potential applications of the VFT process include:
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Supporting formulation optimization by reducing reliance on select high-cost difficult-to-source ingredients in certain application
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Expanding the functional positioning of existing product without altering their biochemical composition.
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Enhancing product experience through the integration of targeted structural informational patterns associated with specific ingredient formulation.
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Supporting greater batch-to-batch energetic consistency through the infusion of targeted structural patterns.
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Enhancing the functional performance and perceived impact of bioactive ingredients without modifying their biochemical profile.
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Creating new product variations while reducing reliance on ingredients that may raise consumer or regulatory concerns, such as excessive stimulants, or other formulation-sensitive compounds.
Our Process
Exploration Phase – We begin with a consultation to understand your product, objectives, and desired outcomes​
Research Phase – Samples are evaluated to determine compatibility, targeted application, and potential VFT pattern integration.
Production Phase – Approved VFT patterns are applied through a controlled infusion process, followed by final product delivery.
Integration & Compatibility
The VFT infusion process is non-invasive and does not require opening sealed containers, helping preserve product integrity throughout application.
VFT can be applied to product packaged in:
Plastic containers and bags
Glass containers
Cardboard and shipping materials
Plastic shipping barrels
Note: Foil and aluminum containers are not compatible with the infusion process.
Collaboration Offer
We work collaboratively with manufacturers, formulators and brands to develop innovative product concepts and enhance existing products – without altering their biochemical composition.
